Colour :

White

Grape varieties :

Viognier (100%)

Performance :

20Hl/Ha

Exhibition and terroir :

South-South East Exposure

Vinification :

Natural Sweet Grape

Suitability for ageing :

Immediate at 4 years

Food/wine agreement :

It was after a curiosity of what the terroir could still offer us, that we selected some grape clusters during the harvest. We let them gorger, naturally of sugar and fruit, under the autumn sun, in order to pick up these few delicate and fragile grains, in small boxes. You can then taste this small nectar that is served fresh as an aperitif, on foie gras and blue cheese, you will

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