Couleur :

Blanc

Cépages :

Chardonnay (80%), Sauvignon (20%)

Rendement :

50hl /hectares

Exposition et
terroir :

Vignoble exposé au sud, sur un sol sablonneux/calcaire

Vinification :

Récolte triée à la main pressée et vinifiée à froid (10.12°) pendant 15 jours

Aptitude au vieillissement :

À boire dans les deux ans

Accord mets / vins :

Vin expressif aux notes aromatiques florales et exotiques.Il marie subtilement la douceur des fruits et les sensations minérales du terroir. Idéal pour vos apéritifs. Vivement recommandé pour accompagner un plat d’asperges, poissons ou un plateau de coquillages

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